Biscuit basket filled with passion fruit mousse and summer berries
The following ideas are quick and easy to prepare for your menu, simply pipe passion fruit mousse into the basket and decorate with summer berries
Strawberry and Raspberry White Chocolate Crisp
Crisp waffer on the base with halve strawberries piped with white chocolate mousse another layer of biscuit then raspberries and more white chocolate mousse topped with a final biscuit and dusted with icing sugar serve with a fruit sauce.
Summer berries set in a sweet white wine served with creme fresh
Recipe:
Selection of fresh summer berries, raspberries, strawberries, redcurrants, blackberries or any other summer fruit you can lay your hands on.
Sweet white wine
Leaf gelatine
Water
Sugar
Soak the leaf gelatin in cold water to soften, boil the white wine, add the sugar to the wine and then drain the water of the soaked gelatine add to hot wine and suagr mix then add the cold water.
Arrange the fruit in a mould, a souffle mould or a small coffee cup will do, make sure you put plenty of fruit fill it to the to, then pour the hot wine mixture over the fruit, leave to set, best to leave over night or freeze.
To de-mould simply run under the hot tap and tip on a chilled plate.
any problems drop me a line
Mart
Please feel free to submit your comments and suggestions here.
Regards
Martin Zalesny
Managing Director